‘Georgia-Grown’ Explained: What Keeps Family Farms, Rural Towns Working
Monday, July 13th, 2026
As Vidalia onion season gets underway, one Georgia crop offers a window into the supply chain that moves Georgia-grown food from farms to metro Atlanta produce aisles and why those partnerships matter for rural jobs and family farms.
Vidalia onions are grown in a 20-county region of south Georgia, where growers say the crop’s taste is tied to the place it comes from.
Read more at WRDW.
